Pheasant Bonanza offers a first class dining experience for our guests.  From hand cut ribeyes, to three bird peasant soup, to hand made pies (grandma's crust recipe) we offer fresh ingredients and a world class dining experience.  We have offered dining in Roosters Pavilion building over the past three seasons, and are looking forward to moving the  "Roosters" namesake into our new dining facility in the Orvis Endorsed Ben Schoonover Lodge.  We will offer a full bar and restaurant, with a wide selection of wines, spirits, and domestic and craft beers to complement our menu.